Think it’s impossible for healthy cooking to be delicious and sexy? Jacqueline Cooks, hosted by chef Jacqueline Laurencelle, will change your mind!
Join us each week for unmissable 30-minute episodes where we’ll invite you to see food in a new and liberating way: as fuel and/or pleasure.
Each innovative episode will feature Jacqueline alongside her crew and special guests or influencers covering all aspects of healthful cooking…From techniques at the cutting board to seasoning tips that will have your senses saying, “We’ve gotta try this!”
Even better? We’re just getting started. Come join the sizzle.
Chef Jacqueline Laurencelle introduces her brand new show, Jacqueline Cooks!
Jacqueline Cooks…with friends Jonah and Rynia! Get a little taste of what’s to come as Jacqueline takes us through her delicious Butternut Squash Soup recipe.
Jacqueline’s joined in the kitchen by friends Jonah and Rynia as she breaks down her tasty Apple Crisp recipe.
A graduate of the internationally acclaimed French Culinary Institute in New York, Jacqueline brings a fresh, modern approach to quick weeknight meals for one, or to a celebration for 100. Her technique makes cooking approachable and appealing to people of all ages and cooking abilities.
She has spent much of the past ten years as a private chef and cooking instructor, sharing her love of great food with people all over Chicago. And before that, she’s enjoyed cooking and baking since she was just four years old alongside her grammy and mom.
This past year Jacqueline has begun to make health a priority. And since eating nutritious food consistently is an essential part of a healthy life, she decided every bite would be worth it.
Jacqueline is honored to share all she’s learned about how to cook and enjoy food that is fuel for the body and a pleasure to eat. Food that’s the foundation of her 50lb (and counting!) weight loss. And food that tantalizes the senses and nourishes the soul.
Jacqueline Cooks – where healthy cooking is fun, and the food is delicious and sexy. FINALLY!
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